Cape May Capellini & Clams
Fresh Chopped Clams, sautéed in a Garlic-Butter,
White Wine Sauce served over Capellini Pasta.
(Also available in a Red Marinara Sauce upon request).
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Twin Crabcakes (Broiled or Fried)
Broiled Crabcakes.
Breaded Deep Fried Crabcakes.
Both served with your choice of Cocktail or Tartar Sauce. |
Vegetable Prima “Bella”
Fresh vegetables sautéed with basil and garlic in white wine butter sauce. Served over Penne Pasta. |
Wildwood By The Sea
Steamed Mussels, Clams, Shrimp, and Scallops in a Blush Cream Sauce served over Penne Pasta |
The Skipper’s Shrimp Scampi
Plump Shrimp sautéed with fresh Basil, chopped
Tomatoes, and cloves of chopped Garlic in a White Wine
Butter Sauce over Capellini Pasta.
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Dockside Delight
Shrimp and Scallops over Penne Pasta with a Crab Marinara Sauce. |
* The Grilled Prime
Now prepared on the grill, our King Cut, Tender, Juicy Prime Rib is better than ever! Cooked to your temperature liking.
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Chicken Tender Platter
(4) Breaded boneless Chicken Tenders, fried, and served with a side of Honey Mustard or BBQ Sauce. |
Buffalo Chicken Tender Platter
(4) Breaded boneless Chicken Tenders, fried, and tossed in our “Signature” Buffalo Hot Wing Sauce. Served with our Homemade Blue Cheese Dressing.
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Jumbo Fried Shrimp Platter
(5) Lightly breaded and deep fried. Served with a side of Cocktail or Tartar Sauce. |
Clam Strips Platter (Bigger & meatier!)
Deep fried to a golden brown and served with your choice of Cocktail or Tartar Sauce.
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Fried Flounder Platter
Includes Cocktail or Tartar Sauce.
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Jeannie’s Tuna Salad Platter
Homemade and delicious. Served on a bed of lettuce and tomatoes.
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Jeannie’s Shrimp Salad Platter
Her famous blend! Served on a bed of lettuce and tomatoes |
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| *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All food is freshly prepared to order- thanks in advance for your patience, please alert us to any known food allergies prior to ordering. |
